Avocado and Edamame Smash
With a combination of protein from the edamame beans and healthy fat from the avocado, this pureed recipe will keep you feeling satisfied with just a small amount.
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With a combination of protein from the edamame beans and healthy fat from the avocado, this pureed recipe will keep you feeling satisfied with just a small amount.
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Although this is a breakfast recipe, it tastes a little bit like a healthy tiramisu!
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Who needs a porridge cafe when you can make your own fancy oats at home?
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Porridge is a simple and easy breakfast option during the puree stage post-op and there are many combinations to try which will help to keep things interesting.
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A refreshing summery smoothie to start the day or to have in between meals.
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This smoothie has a good mix of protein, healthy fats, and fibre to keep you feeling fuller for longer.
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Adding a layer of tangy berry puree makes this pureed oat recipe super tasty.
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This recipe looks and tastes a bit like mini cheesecake pots, only healthier.
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Cherries are a great source of vitamin C, potasium, and fiber.
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Protein shakes are incredibly useful for reaching your daily protein requirements particularly in the earlier stages after surgery where portion sizes are small and getting enough nutrition on board is a real challenge.
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For delicious breakfasts all week, take the time to make a bowl of caramelised onions once so that you have tasty omelette ingredients for the rest of your morning starts.
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A simple nutritious meal which is loaded with protein and healthy fats to keep you feeling fuller for longer.
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Tofu is a great source of protein and it is considered complete as it contains all nine essential amino acids.
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An earthy autumnal recipe that provides a good dose of fibre and is perfect for using up any beetroot that you have in the bottom of your vegetable draw.
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It’s feijoa season here in New Zealand and new season golden kiwifruit are also hitting our stores.
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This recipe is great to use during the puree or soft stage of your post surgery diet.
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This combination has many components similar a classic Turkish breakfast. It’s a great a great way to start the day, or could serve as a nutritious and easy option for lunch.
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This recipe is ideal for the puree or soft dietary stages after bariatric surgery.
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This is a lovely combo that is soft and easy to eat.
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With nearly 10g of protein per 100g, ricotta is a good protein rich spread for Cruskits that is lower in fat and salt than many other cheeses.
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Looking for breakfast inspiration? Have you ever tried ricotta before? Compared to other cheeses, ricotta is relatively low in salt and fat and can be a good option as a spread for Cruskits.
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This bircher muesli is perfect for taking to work and helps with organisation for breakfast.
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Protein shakes aren’t everyone’s favourite after surgery so in this recipe I’ve used less powder and more milk to make sure the protein content is still sufficient.
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This muesli is great used as a crunchy topping on plain yoghurt, sprinkled on top of a smoothie bowl, or simply as a breakfast cereal with milk and yoghurt for extra protein.
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This chia jam is great dolloped on top of some plain yoghurt, mixed into porridge instead of sugar or honey, or added to Weetbix with plenty of milk.
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A hearty, filling, delicious breakfast dish! This is an excellent choice to set yourself up for the day.
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